How to Make Candy Cane Fudge - Kindergarten Style

First, grab your sister. It helps if you dress up in your best sparkly dresses, to put you in a Christmas mood. Have your mom standing by.

Unwrap a bag of Candy Cane Hershey Kisses. Put the empty wrappers back into the bag...

...and the candies into the bowl...

...except for the last one, that goes in your mouth.

Next, pour a can of sticky goo, over the top of the candy. Mom says it's a 14 oz. can of sweetened condensed milk, and that it doesn't taste as bad as it looks.

Have your mom put the bowl into the microwave. Shut the door - don't slam it! And, press 3-0-start.

You might need to stand on a bench, to reach the microwave.

Have your mom take the bowl out the microwave. Stir the melting candy.

Repeat, the microwave, and stirring steps, two more times. You might want to let your sister have a turn stirring, too (or not).

When all the candy is melted, and it stops looking gross, and starts looking pretty, and sparkly, and pink, have your Mom pour it into a greased 9''x9'' pan. You can help scrape out the bowl, with the spoon, and have a little taste.

It's really yummy, but the fudge in the pan will need to cool before you eat it, or it will be gooey. Don't try to convince your Dad, while your Mom is showering, that she meant for it to be a bedtime snack. It's better to wait.

Mom says to remember too, that even though it's smooth, and fluffy, and not too rich, eating the entire pan in one sitting, is the same as eating a whole bag of candy kisses, and drinking a can of sweetened condensed milk. So, cut the pieces small, and go easy.

It's great to be a homeschooler.